—LIGHT BITS & SHARING—

OYSTERS, mignonette, apple, leek oil     3 for 12.50 | 6 for 25.00
CRISPY STUFFED HOT OLIVES, arsallagh goat’s cheese, leek aioli 6.00
SHARING CHARCUTERIE BOARD,coolattin mature cheddar, durrus, cashel blue, bresaola, coppa, olives, preserves, candied walnuts     29.00

—STARTERS—

SOUP OF THE DAY, guinness & black treacle bread, seaweed butter    10.00
GRILLED SCALLOPS, dillisk seaweed butter, pickled cucumber, sweetcorn chowder    19.95
CHICKEN LIVER PARFAIT, blackcurrant & mustard chutney, toasted brioche     15.50
BEEF CROQUETTE, celeriac purée, pickled shimeji mushrooms, watercress     16.50
CURED ORGANIC SALMON, purple beetroot, pickled cucumber, horseradish, buttermilk     17.95
ITALIAN BURRATA DI ANDRIA I.G.P, fermented potato bread, basil pesto, red pepper salsa, chili honey     15.50

—MAIN COURSES—

10 oz IRISH HEREFORED PRIME BEEF STRIPLOIN, oyster & garlic crust, potato terrine, shallot, pink peppercorn sauce     46.00
11 oz DRY AGED IRISH DEXTER RIBEYE, oyster & garlic crust, potato terrine, shallot, pink peppercorn sauce     55.00
ANDARL FARM PORK CHOP, grilled hispi cabbage, béchamel, crispy onions, parsley cream     36.00
SLOW COOKED SHORT RIB OF BEEF, pomme mousseline, mushrooms, bourguignon sauce, truffle dressing     35.00
MARKET FISH, hasselback potato, bbq leek, cockles, leek velouté     Priced Daily
MAGRET DUCK BREAST, violet turnip, duck liver parfait, fig, sichuan pepper, red wine jus     37.95
ROAST PUMPKIN RAVIOLI, baby courgette, pumpkin seed, pecorino, truffle & orange dressing     29.50

—SIDES— 

RAINBOW HERITAGE CARROTS, honey, cashew nuts 6.50
MIXED ROSSO SALAD, blackberries, red wine vinaigrette  6.50
GREEN BEANS, hazelnut dressing  6.50
IRISH NEW SEASON POTATOES, chorizo, garlic, shallot 6.50
SKINNY CHIPS 5.50
TRUFFLE FRIES, aged parmesan, chives  6.50

—DESSERTS— 

PASSIONFRUIT PAVLOVA, passionfruit syrup, white chocolate mousse, mango sorbet     11.00
CHOCOLATE FONDANT, dark chocolate & hazelnut biscuit, butterscotch, vanilla ice cream    12.00
STEAMED SEVILLE ORANGE SPONGE, caramelised orange, star anise, caramel, sea salt ice cream    11.00
APPLE TARTE TATIN FOR TWO, irish whiskey caramel, sea salt ice cream     30.00
CHEESE BOARD, durrus, organic cashel blue, smoked knockanore, coolatin mature cheddar, chutney, honey, walnuts, crackers     19.00