Dinner ALC

—LIGHT BITES & SHARING—

CARLINGFORD OYSTERS, xo sauce, crispy shallot, leek oil     3 for 12.50, 6 for 25
BREADED HOT GORDAL OLIVES, ardsallagh goat’s cheese, leek aioli     6.00
SHARING CHARCUTERIE BOARD, coolattin mature cheddar, organic cashel blue, durrus, salami, bresaola, coppa, olives, preserves, candied walnuts, salt and pepper crackers     29.00

—TO START—

SOUP DU JOUR, guinness & black treacle bread, mungo murphy’s seaweed butter     10.00
PAN-FRIED SCALLOPS, sesame seed, wasabi, chestnut mushroom, lemon beurre noisette     19.95
DRESSED WEST CORK CRAB, crumpet, granny smith apple, endive, burnt butter aioli    16.95
CHICKEN LIVER PARFAIT, gooseberry chutney, walnut ketchip, belgian waffle     15.50
BURRATA, heritage tomato, blackberry, basil, smoked almond     15.50
CHICKEN & HAM TERRINE, sean ring chicken, pommery mustard, celeriac remoulade, grilled sourdough     16.50

—MAIN COURSE—

10oz, 30-DAY DRY AGED, LOUGHCREW BEEF STRIPLOIN, café de paris butter, potato terrine, shallot, pink peppercorn sauce     46.00
ANDARL FARM PORK CHOP, braised baby fennel, black garlic, crispy wild rice, chicken cream    36.00
SLOW COOKED SHORT RIB OF BEEF, pomme mousseline, mushrooms, truffle dressing, bourguignon sauce     35.00
MARKET FISH, jumbo green asparagus, pickled mussels, trout roe, beurre blanc     Priced Daily
MAGRET DUCK BREAST, braised celeriac, duck liver parfait, fig, sichuan pepper, red wine jus    37.95
ROAST CAULIFLOWER CANNELLONI, organic cashel blue, pickled pear, candied walnut, black truffle pecorino     29.50

—SIDES— 

ROAST IONA FARM BEETROOTS, honey, cashew nut 6.50
MIXED ROSSO SALAD, blackberries, red wine vinaigrette  6.50
GRILLED HISPI CABBAGE, béchamel, lemon crumb  6.50
IRISH NEW SEASON POTATOES, chorizo, garlic, shallot 6.50
SKINNY CHIPS 5.50
TRUFFLE FRIES, aged parmesan, chives  6.50

—DESSERTS— 

PAVLOVA, strawberry purée, mascarpone, vanilla ice cream     11.00
DARK CHOCOLATE CHOUX BUN, chantilly cream, blackberry, charcoal ice cream    12.00
WHITE CHOCOLATE CHEESECAKE, honey mousse, shortbread, passionfruit    11.00
APPLE TARTE TATIN FOR TWO, irish whiskey caramel, sea salt ice cream     30.00
CHEESE BOARD, durrus, organic cashel blue, smoked knockanore, coolatin mature cheddar, chutney, honey, walnuts, crackers     19.00