Dinner a la carte Menu

Available 5pm - close -

A la carte Dinner Menu available for tables up to 8 people only.
For groups of 9 or more may avail of our 3 courses Set menu

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-LIGHT BITES-

CARLINGFORD OYSTERS,
green apple, cucumber, jalapeno, crème fraiche, 3 for 12.50

STUFFED NOCELLARA OLIVES,
ardsallagh goat’s cheese, red pepper aioli 6

COMTE GOUGERES,
30 month aged comte, cheese mousse 6

-STARTERS-

LAMB SWEETBREADS,
mushroom purée, truffle, preserved lemon, parmesan 15.50

WEST CORK CRAB,
crispy potato terrine, avocado, burnt lemon aioli, coriander 15.95

CURED ATLANTIC SALMON,
dill, horseradish, kohlrabi, squid ink cracker, buttermilk 15.95

DUCK LIVER PARFAIT,
toasted brioche, sour cherry chutney, chicory, honey 14.50

TOONSBRIDGE BURRATA,
beetroot, strawberry, pink peppercorn consommé 14

SHARING CHARCUTERIE,
coolattin mature cheddar, organic cashel blue, durrus, boyne valley bán,
mortadella, smoked pancetta, bresaola, grapes, preserves, salt and pepper crackers, 28

-MAINS-

10 oz PRIME IRISH HEREFORD STRIPLOIN,
triple cooked chips, mushroom, roscoff onion, pepper sauce 42

WILD WICKLOW VENISON STEAK,
harissa glazed carrots, red chard, venison bonbon, game jus 38

ANDARL FARM 10oz PORK CHOP,
black pudding, puy lentils, parsnip, pickled silver skin onions 34

BAKED ATLANTIC COD,
cauliflower, pickled mussels, tapioca cracker, bonito jus 34.50

BUTTERNUT SQUASH TORTELLONI,
ardsallagh goat’s cheese, crispy sage, parsley butter 28

-SIDES-

TRUFFLE FRIES, aged parmesan, chives 6.50

MIXED ROSSO SALAD, sour cherry, chilli yoghurt 5

TENDERSTEM BROCCOLI, chilli, garlic 6

BRUSSELS SPROUTS, spicy chorizo 6.50

CRUSHED BABY POTATOES, confit garlic, parsley butter 6.50

SKINNY CHIPS 5.50

-DESSERTS-

CINNAMON & PECAN ROLL,
salted caramel, brandy ice cream 10.50

RASPBERRY PAVLOVA,
white chocolate mousse, raspberry sorbet  11.00

55% COCOA CHOCOLATE PRALINE LOLLY,
praline mousse, hazelnut, honeycomb 11.00

APPLE TARTE TATIN FOR TWO,
Irish whiskey caramel, vanilla ice cream 25.00

IRISH CHEESE PLATE,
Smoked Knockanore, St. Kevin Brie, Coolattin mature Cheddar, Cashel Blue, grapes, preserves, salt and pepper crackers 16.00